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On March 20, Cargill Thailand hosted CMT / CAT Squared Modernization Day, a technology event promoting to their employees the work Cargill Meats Thailand is doing with CAT Squared and SAP. CAT Squared specializes in developing MES (manufacturing executions systems) that manages a company’s plant floor and interfaces production data into ERP systems like SAP ERP.

"We've seen many benefits from integrating CAT Squared's MES with SAP at other plants around the world," said Yutdanai Nick Kongmuang, Cargill Meats Thailand business project manager. "We believe that when our employees are educated about how real-time data impacts our bottom line and makes their jobs easier, they will be more engaged and excited to adopt the new technology."

"CAT Squared has been working with Cargill's meat division for five years in North America, Latin America, Europe, and Asia," said CAT Squared CEO Vernon Smith. "We are grateful Cargill is promoting the value of our systems to their employees. Employee buy-in is important when implementing new technology because it decreases resistance and encourages early adoption."

CAT Squared is implementing a full front-to-back MES that will manage plant-floor data from live receiving through shipping final product, including scale integration, palletizing, product movement, food quality/safety data, and warehouse inventory management. All of this data will flow through SAP ERP giving management and plant-floor employees access to real-time production and inventory data through executive dashboards and plant-floor scoreboards, improving CMT’s ability to identify bottlenecks, improve efficiency and inventory control, and make better-informed business decisions more quickly.

Kathy Barbeire

Written by Kathy Barbeire

Kathy Barbeire is Senior Manager of Marketing at CAT Squared, where she helps communicate the role of connected software, operational data, and manufacturing execution systems in modern food production. Since joining CAT Squared in 2015, she has developed content that helps meat, poultry, egg, and further processing companies better understand topics such as MES, traceability, food safety, quality, inventory control, ERP integration, and plant-floor visibility. Kathy’s work focuses on turning complex technical and operational concepts into clear, practical stories for food manufacturers navigating change. She supports CAT Squared’s mission to help processors reduce manual work, improve visibility, strengthen traceability, and turn operational complexity into clarity. She holds a Bachelor of Arts in Professional and Technical Writing, graduating magna cum laude with minors in Sociology and Information Technology, as well as an MBA from the University of Arkansas at Little Rock. Before joining CAT Squared, Kathy worked with nonprofit organizations in data analysis, stakeholder engagement, program evaluation, and community outreach.